Italy - Piedmont

Pollenzo, La Morra, Carmagnola, Barbaresco... Grinzane Cavour

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  • Fly & Drive
  • 6 days / 5 nights
  • As per program

A tour to discover the rich enogastronomical traditions and historical heritage of the Piedmont region, an unforgettable experience involving all the senses. Pleasurable days spent among rolling hills covered with vineyards, elegant palaces dating back to the former Italian Kingdom, ancient cellars, tiny streets and traditional fresh produce markets, imposing castles and antique shops, savouring some of the best foods and excellent wines that Italy has to offer.
Region "capital" here is the vocation of the Piedmont. Since Emanuele Filiberto moved the capital of the Renaissance Duchy of Savoy in Turin until the unification of Italy in the Risorgimento battles in the classroom and the Subalpine Parliament, still preserved in the Palazzo Carignano. The transfer to Rome the capital of Piedmont is not without its centrality in the development of ideas and participation in the great moments in recent history as the country's resistance movement and the great transformation of social relations, of which Turin becomes the focus in his new role, gained from the mid-nineteenth century, and strenuously defended beyond the threshold of the new millennium, capital industry. An ability to innovate and turn crises into opportunities for development that allows today to Piedmont to position itself as the nerve center of innovation and new technologies, not only in Italy but throughout Europe.


Day 1: Arrival
Hotel check-in Hotel in Pollenzo, near Bra. Time to settle in and then dinner Slowdi welcome to Guido, the renowned restaurant, where you can taste excellent alcuniprodotti of Piedmont, including the Slow Food Presidium, and prepared for the visits of giornisuccessivi. Overnight.

Day 2: La Morra, Carmagnola
In the morning departure for a tour of the beautiful vineyards of Barolo. We suggest, along lastrada, a first stop at the viewpoint of La Morra from which to admire the surrounding hills and Levigne with a unique and breathtaking. It takes the road for a visit alleCantine Elio Altar, a company with snail slow and bottle, with tasting of their vinistraordinari in combination with some typical products of the Langhe. Departure for Carmagnola and visitaalla Agripiemonte Farm where we breed the Carmagnola Grey Rabbit (Slow Food Presidium) for a meeting with the producer, a visit to 'cattle and a degustazionededicata and cured meats. Return to hotel and overnight.

Day 3: Barbaresco, Cherasco, Monforte D’alba
In the morning, departure to visit the Winery and Barbaresco Barbaresco, piùimportante the structure of the area, which boasts many historic vineyards of high quality and unagamma of excellent quality. Lesson and tasting some Barbaresco care vignaioli.Suggeriamo: visit to the delightful old town of Cherasco with free time to lose nelleviuzze with ancient craft workshops that produce the kisses Cherasco and taverns Slow chesanno give surprising emotions. In the afternoon departure for Monforte d'Alba pervisitare Cantine di Giovanni Manzone, presentation and tasting of its wines esclusiviaccompagnati from local products. Return to hotel and overnight.

Day 4: Asti, Nizza ,Monferrato
In the morning departure for a visit to Asti Torronificio Barbero, nougat and chocolate tasting deitipici Piedmont. We recommend: Before leaving the town, consigliabileuna walk in the center and a stop for lunch at one of the many OsterieSlow. In the afternoon transfer to Nizza Monferrato for a tour of cittadinaSuggeriamo: in the center, stop at the shop and meat specialties from the Piedmont "From Vittorioe Loredana". Following dinner at the restaurant of the Regional Slow Nizza Monferrato: LaVineria Lady in Red seat of the Slow Cardo Gobbo and conduct locale.Rientro to hotel and overnight.

Day 5: Pollenzo, Grinzane Cavour
Pollenzo morning, walk to the quaint old town, visit the Bank of VinoSlow Food and wine tasting and small samples of local products including Slow Food Presidium. In the afternoon, departure for a visit all'EnotecaRegionale Grinzane Cavour of Piedmont, in the Castle of Grinzane Cavour, for a tasting dialcuni DOC and DOCG wines of Piedmont, with particular reference to those of Langa and Roero.Rientro in hotel and overnight.

Day 6: Departure

Dates and prices
from 4/1/22 to 10/30/22
Price on request

Prices are intended per Person in Double Room

Prices Include:
5 nights in charming hotels 4 stelle and / or historic residences
Buffet breakfast
2 meals based on traditional dishes of the region, including a selection of wines: 1 Slow Food welcome dinner at the hotel; 1 dinner at "Tavern Italy "Slow Food 
7 Slow Wine tastings and / or Slow Food Presidium and / or Companies Slow Food
VAT 21%

The prices don't include:
Meals in the hotel (if not provided)
Relax & Beauty treatments at the SPAs (when available)
Private transfers to / from the airport, train station, from one location to another
Car rental with driver
Car Rental (excluding Fly & Drive)
Entrance fees and guided tours if not included
Drinks (if not included)
Any item not included in the indication 'the price includes'


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